SHAHANI
DATES
SHAHANI DATES
Shahani dates are a variety of wet dates that are cultivated in Iran and are widely consumed in Iran. Shahani dates, like Rabbi dates, have an elongated appearance and a narrow end, and are light brown in color. Some types of Shahani dates are also found in yellow or dark brown. Shahani dates are consumed unripe, ripe and dry and are one of the most consumed dates in Iran. Every year, a large amount of Shahani dates are exported to Asian countries, including India, Bangladesh, Malaysia, etc., and are one of Iran’s commercial cultivars.
Shahani dates are very sweet and are a good alternative to sugar. Shahani dates, like other types of dates, are a good source of energy. The fiber in Shahani dates helps to better digest food and improves bowel movements. Shahani dates, like other types of dates, are rich in vitamins, especially B vitamins and vitamin C, and minerals, especially selenium, zinc, potassium and magnesium. In addition to vitamins and minerals, dates are rich in antioxidants. The most important known properties of Shahani dates is prevention of anemia and cancer.
Shahani dates are sorted immediately after harvest and are divided into first grade and second grade. First grade Shahani dates are larger and have a better color, and second grade dates are smaller in size. Shahani dates, such as Kabkab dates, are sold pressed, vacuum-packed or in the form of pitted dates in small packages or in weights of 2, 3, 5 to 10 kg. When buying Shahani dates, pay attention to its quality. If Shahani dates are not fresh and have been left for a long time, they may have become sour or formed sugar crystals. If you are looking to buy quality Shahani dates with proper packaging, you can contact Taheri Trading Dates Company.
For more information on Shahani Dates price, you can contact Taheri Trading Company via email or WhatsApp.
